My Mixed Fish Pie with Cheesey Mash ☺
My Mixed Fish Pie with Cheesey Mash ☺

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, my mixed fish pie with cheesey mash ☺. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

My Mixed Fish Pie with Cheesey Mash ☺ is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. My Mixed Fish Pie with Cheesey Mash ☺ is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have my mixed fish pie with cheesey mash ☺ using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make My Mixed Fish Pie with Cheesey Mash ☺:
  1. Get mixed fish ie, crab,muscle, shrimp, salmon
  2. Prepare fresh Tilapa fish or cod or Haddock
  3. Prepare sweet peas
  4. Take King prawns
  5. Make ready Mixed Herbs
  6. Get good squeeze of a lemon
  7. Get Dried fish stock
  8. Get Oyster Sauce
  9. Make ready cornflour mixed in a tiny drop of water
  10. Get Mashed Potatoes………
  11. Prepare Chedder Cheese
Instructions to make My Mixed Fish Pie with Cheesey Mash ☺:
  1. Add the fish mix, prawns, Tilapa in a pan or a large wok.
  2. Add the peas, carrots and loose sweetcorn. Stir fill with 1+1/2 Pints boiling water bring to the boil turn low and simmer for 20 minutes.
  3. Add handful fresh Basil, a good squeeze of lemon, Oyster sauce and the mixed herbs also sprinkle the dried fish stock mix all in then carry on simmering.
  4. Make enough mashed potato to cover the fish. When they are cooked mash in with grated chedder cheese.
  5. When the fish is done and thickened with the corn flour pour it in an oven dish and leave to thicken more. It should be thick enough to hold the mashed potato up.
  6. Make lifts with a fork. Add to preheated oven 170°C for 20 minutes or until browned and crisp on top.

So that is going to wrap this up for this exceptional food my mixed fish pie with cheesey mash ☺ recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!