Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, meat pie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Meat pie is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Meat pie is something which I have loved my whole life. They are nice and they look wonderful.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!
To begin with this particular recipe, we must prepare a few components. You can have meat pie using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Meat pie:
- Get 4 d dought
- Make ready Flour 4tns
- Take 1 tspn baking powder
- Take 3 tblspn of powderd milk Butter 1 over 3 simas
- Get 1 egg
- Get Seasonings/maggi star1 nd 1onga classic
- Prepare Water as require
- Prepare 4 d filling
- Take Minced meat
- Take 3 Onions
- Get 3 Attaruhu
- Get Irish
- Make ready Garlic
- Make ready Spices nd seasonings
Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat Pie Recipe. Смотреть позже. Поделиться. These useful spices can be used to cook so many different meals! See more ideas about Meat pie, French meat pie, Recipes.
Instructions to make Meat pie:
- Kisa flour dinki a bowl me kyau kisa baking powder, powder milk nd seasonings dinki kiyi mixing sosai, seki saka butter kiqara mixing harsekinga yayi burus burus,
- Sannan kifasa egg dinki, ki zuba kijujjuya kisa ruwa kiqarasa kwabawa, kiyi making dinsa soft dought, kibarshi y qarasa hade jikinsa
- Kisa minced meat dinki a wuta d albassa guda2 d garlic kiyita jujjuyayawa sannan kisa seasonings dinki d spices ki jujjuaya, idan ruwan kijinshi yafara qonewa seki saka mai kadan kisa attaruhu kiqara albassa ki soyasu tare, idan y kusa soyuwa seki kawo d faffen Irish dinki d kika yayyanka kika d yankakken dafaffen kwanki kizuba kiyi mixing dinsu sosai yanda ko ina zeyi daidai
- Idan yayi seki sauke ki ajiye shi agefi, ki dauko kwabinki ki murza ki fitar d shape din sannan kisaka filling dinki ki matse, idan kingama, seki dakko plate din oven dinki kishafe shi d butter sannan ki jajjera akai kigasa
Tourtière, also known as pork or meat pie, is a traditional French-Canadian pie made from ground meat, onions, savory seasonings, and. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old.
So that’s going to wrap this up for this special food meat pie recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
