Pretzel Pie Crust
Pretzel Pie Crust

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, pretzel pie crust. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pretzel Pie Crust is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Pretzel Pie Crust is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have pretzel pie crust using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pretzel Pie Crust:
  1. Make ready crushed pretzel crumbs
  2. Take sugar
  3. Make ready salted butter - melted
Instructions to make Pretzel Pie Crust:
  1. Preheat oven to 350°
  2. Crush pretzels. You can do this in a food processor or with a Ziploc bag and a rolling pin. You can crush the pretzels super fine or leave them a bit coarse for some texture.
  3. Combine crumbs, sugar and butter. Press firmly into a 9" pie pan.
  4. Bake for 8 minutes. Cool completely before filling. Enjoy : )

So that’s going to wrap this up for this special food pretzel pie crust recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!