Garlic 'Goma-ae' Asparagus
Garlic 'Goma-ae' Asparagus

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, garlic 'goma-ae' asparagus. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Garlic 'Goma-ae' Asparagus is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Garlic 'Goma-ae' Asparagus is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have garlic 'goma-ae' asparagus using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Garlic 'Goma-ae' Asparagus:
  1. Make ready 1 bunch Asparagus
  2. Take <Garlic Goma-ae Sauce>
  3. Prepare 1/4 teaspoon Salt
  4. Prepare 1/2 clove Garlic *grated
  5. Prepare 1/2-1 tablespoon Toasted Sesame Seeds *ground
  6. Get 1/2 tablespoon Sesame Oil
  7. Make ready Chilli or Toban Djan (Chili Bean Sauce) *optional
Steps to make Garlic 'Goma-ae' Asparagus:
  1. Trim Asparagus and blanch in salted boiling water. Do not over cook. Dip them into cold water and drain.
  2. Add all the Garlic Goma-ae Sauce ingredients and combine well.
  3. Chilli or Toban Djan (Chili Bean Sauce) can be added.

So that is going to wrap it up with this exceptional food garlic 'goma-ae' asparagus recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!