Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, white yam flavored with thyme and egg sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
White yam flavored with Thyme and Egg Sauce is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. White yam flavored with Thyme and Egg Sauce is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook white yam flavored with thyme and egg sauce using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make White yam flavored with Thyme and Egg Sauce:
- Take 1/2 tuber yam
- Make ready Thyme
- Make ready sugar
- Make ready For the sauce
- Take Eggs
- Get Tomato
- Make ready Onions
- Take Pepper
- Prepare Cube seasoniong
- Make ready Oil
Instructions to make White yam flavored with Thyme and Egg Sauce:
- Peel yam, wash and put in pot. Add sugar and dry thyme. Boil until cooked.
- Peel onions, wash with other viggies.
- Add frying pan. Add oil, when hot add your veggies and fry a little. Season. Break eggs. Whisk and pour into veggie and allow eggs to cook while you scramble them up. Take off heat and serve with yam.
So that’s going to wrap it up with this special food white yam flavored with thyme and egg sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
