Lebanese Moussaka’a
Lebanese Moussaka’a

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, lebanese moussaka’a. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Lebanese Moussaka’a is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Lebanese Moussaka’a is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have lebanese moussaka’a using 11 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Lebanese Moussaka’a:
  1. Take 2 medium sized aubergines
  2. Get 2 onions
  3. Get 4 garlic cloves, chopped
  4. Get 1 tbsp tomato paste
  5. Get 1 can chickpeas
  6. Make ready 1 can chopped tomato
  7. Prepare Salt and pepper
  8. Prepare Pinch cumin
  9. Take Pinch paprika
  10. Prepare Olive oil
  11. Take 1 tbsp dried mint
Instructions to make Lebanese Moussaka’a:
  1. These are the main ingredients for the recipe
  2. Partially peel the aubergine just like the picture below
  3. Cut the aubergine into slices and put the in the oven
  4. Cut the onions into slices and start frying them in 2tbsp olive oil for 10min
  5. Dice the garlic cloves then add them to the onion and fry together for 3 min
  6. Add the chopped tomato to the onion+garlic and mix for 5min
  7. Check the aubergine and turn the slices to the other side
  8. In a jug, mix 1 tbsp of tomato paste with 2 cups of water and add them to the mixture in the pot
  9. Leave the mixture until it starts boiling the add the chickpeas, cumin, salt, pepper and the dried mint. Mix together, turn the heat down and leave them for 10min
  10. After 10 min, get the aubergine slices from the oven, put them in the pot with the tomato and chickpeas sauce, cover the pot and leave for 7min
  11. Serve in an oven dish and your food is good to go 😋
  12. It’s better eaten cold straight from the fridge the next! You can enjoy with bread 🥖🍞

So that’s going to wrap this up with this exceptional food lebanese moussaka’a recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!