Carrot cake bites
Carrot cake bites

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, carrot cake bites. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

I created these carrot cake bites not only for spring, but as something quick and easy you can whip up for celebrations like Easter, birthday parties, baby showers, and more! These healthy carrot cake bites remind you of an indulgent slice of cake, but are actually good for you! They're vegan, no-bake and seriously delicious!

Carrot cake bites is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Carrot cake bites is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have carrot cake bites using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Carrot cake bites:
  1. Make ready 3/4 cup chopped carrots
  2. Make ready 3/4 cup raw walnuts
  3. Get 3/4 cup dried jujube (red dates) sheets
  4. Make ready 1/2 cup hazelnuts
  5. Make ready 4 tbs flaxseeds
  6. Make ready 1 tbs grated ginger
  7. Take 1/2 tsp cardamom
  8. Take 1 lemon zest

Roasting makes them sweeter and adds a baked like flavor to the bites. If in a hurry, you can directly use raw carrots. These raw carrot cake bites with cashew cream cheese frosting are vegan, gluten-free, and refined sugar-free for a wholesome and delicious dessert everyone can enjoy. Recipe: Carrot Cake Power Bites. by Coco Morante.

Steps to make Carrot cake bites:
  1. Process the carrot, walnut, jujube and hazelnuts in a food processor.
  2. Add the cardamom, 2 tbs flaxseeds and pulse until a smooth batter forms.
  3. Scoop out the batter, stir in the ginger and lemon zest and mix well. Mould into small round balls (I made about 13) and roll on the reserved flaxseed for coating. Refrigerate for an hour or more. Bon appétit!

Instead, scoop up a bit of dough in one spoon and then use another spoon to nudge it into a rough ball shape (check out the photo below). Low-carb, vegan, paleo, keto, gluten-free, sugar-free, and oil-free! Carrot Cake Bites [Low Carb & Keto]. These low carb and Keto carrot cake bites are just the thing if you have a sweet tooth. Tender, naturally-sweetened carrot cake bites with dates, carrots, walnuts, cinnamon, and coconut flour!

So that is going to wrap it up for this special food carrot cake bites recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!