Breakfast Blueberry Cake
Breakfast Blueberry Cake

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, breakfast blueberry cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Breakfast Blueberry Cake is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Breakfast Blueberry Cake is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook breakfast blueberry cake using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast Blueberry Cake:
  1. Prepare 4 oz Unsalted Butter
  2. Take 2 tsp Lemon Zest
  3. Get 1 tbsp Sugar (for sprinkling)
  4. Get 1 Egg
  5. Prepare 1 tsp Vanilla
  6. Make ready 2 cups Flour (set aside 1/4 for toss blueberries through it)
  7. Make ready 2 tsp Baking Powder
  8. Prepare 1 tsp Salt
  9. Get 2 cups Blueberries
  10. Prepare 1/2 cup Buttermilk
Instructions to make Breakfast Blueberry Cake:
  1. Preheat oven to 350 degrees. Cream butter with lemon zest and sugar. Add the egg and vanilla and until combined. Meanwhile toss the blueberries with 1/4 cup of flour, baking powder and salt.
  2. Add the flour mixture to the batter a little at a time, alternating with the buttermilk. Fold in the berries. Grease a baking tin and spread batter into the tin. Sprinkle over with sugar.
  3. Bake for 35 - 45 mins!

So that’s going to wrap this up for this exceptional food breakfast blueberry cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!