AMIEs Jelly with Cheese
AMIEs Jelly with Cheese

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, amies jelly with cheese. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

AMIEs Jelly with Cheese is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. AMIEs Jelly with Cheese is something that I have loved my whole life.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have amies jelly with cheese using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make AMIEs Jelly with Cheese:
  1. Make ready 1 sachet Gulaman jelly powder (yellow unflavored)
  2. Take 1 1/2 liter warm water
  3. Make ready 1/4 kg sugar or more as desire
  4. Take 1 can condensed milk
  5. Prepare 1 can all purpose cream or whipped cream
  6. Prepare 10 tbsp grated cheddar cheese
  7. Take 1 can kernel corn/sweet corn (optional)

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Steps to make AMIEs Jelly with Cheese:
  1. Pour gulaman powder in water, stir well until dissolve. Add sugar and mix well until blended.
  2. Put mixture into heat, stir continuosly until it l boils. Pour into molder and leave it to cool.
  3. Slice gulaman into cubes or strips, or shape it in whatever shape desire. Add milk and cream, stirring well until combined.
  4. Add the cheese, mix well and place corn on top (if desired). Put in the fridge 6 hours. Overnight is the best.
  5. Serve, share and enjoy.

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