Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, meat pie. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!
Meat pie is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Meat pie is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook meat pie using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Meat pie:
- Get 8 cups flour
- Prepare 1 cup oil
- Get 2 tbsp baking powder
- Make ready Salt
- Take Thyme
- Make ready Minced meat
- Prepare Habenaro pepper
- Prepare Maggi
- Prepare Salt
- Make ready leaves Bay
- Take Curry powder
- Prepare Turmeric powder
- Take Oil for frying
- Get Ginger garlic paste
- Get Sliced onions
Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat Pie Recipe. Смотреть позже. Поделиться. These useful spices can be used to cook so many different meals! See more ideas about Meat pie, French meat pie, Recipes.
Steps to make Meat pie:
- Mix all the dry ingredients, oil, add water and form a soft dough and set aside.
- Heat 2 tbsp of oil, add sliced onions, bay leaves, ginger garlic paste, stir and add minced meat, Scotch bonnet, maggi, salt and little amount of water. Allow to cook for some minutes.
- Roll the dough and remove the shape.
- Add the meat on each of the circle dough, cover and sill the edges with folk
- Fry in hot oil.
Tourtière, also known as pork or meat pie, is a traditional French-Canadian pie made from ground meat, onions, savory seasonings, and. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old.
So that’s going to wrap this up for this exceptional food meat pie recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
