Cucumber-Yogurt Tzatziki
Cucumber-Yogurt Tzatziki

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cucumber-yogurt tzatziki. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Cucumber-Yogurt Tzatziki is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Cucumber-Yogurt Tzatziki is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have cucumber-yogurt tzatziki using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cucumber-Yogurt Tzatziki:
  1. Get 120 ml plain yogurt, strained if possible
  2. Prepare 1 small cucumber or 1/2 large
  3. Take 1 small clove garlic
  4. Get 2 tsp lemon juice
  5. Make ready 1/2 tsp Salt
  6. Prepare to taste Pepper
  7. Get Olive oil to drizzle over
  8. Get to taste Cayenne pepper, cilantro, mint (optional)
Instructions to make Cucumber-Yogurt Tzatziki:
  1. Remove seeds (if any) from cucumber and chop finely. Squeeze lemon for juice.
  2. Mince garlic as finely as possible.
  3. In a bowl, mix cucumber, garlic, yogurt, lemon juice and salt. Adjust lemon, salt, etc. to your liking if needed. You can use right away, but if you let it sit in the refrigerator for a couple hours, it will be more flavorful.
  4. When ready to serve, sprinkle over just a bit of black pepper, cayenne pepper, fresh cilantro etc. if you like. Drizzle over some olive oil and it's ready to go!
  5. Goes awesome with falafel, grilled veggies, and all kinds of meat!

So that’s going to wrap this up for this exceptional food cucumber-yogurt tzatziki recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!