Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, jelly sponge pudding. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Jelly Sponge Pudding is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Jelly Sponge Pudding is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have jelly sponge pudding using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Jelly Sponge Pudding:
- Prepare 1 cup Sponge cake powdered
- Make ready 2 tbsp Broken nuts
- Take 1/2 cup Cherries
- Prepare 1 packet Pineapple jelly
Instructions to make Jelly Sponge Pudding:
- Make jelly by adding hot water.cool it and refrigerate it 10 min
- Cut the cherries into small pieces.mix it with powdered cake and broken nuts.
- When the jelly sets half, add the cherry and cake mix. Mix it well.transfer it into a pudding mould..
- Keep it in the refrigerator to set 10min. Then decorate it with cherries and coloured nuts.
So that’s going to wrap it up for this special food jelly sponge pudding recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
