Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, jelly cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Jelly Cookies is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Jelly Cookies is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook jelly cookies using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Jelly Cookies:
- Take 1 1/2 cups All Purpose Flour or Maida
- Get 1 Strawberry Flavoured Jelly pack (170gm)
- Prepare 100 gm Butter
- Prepare 1 Egg
- Get 1/4 cup Caster Sugar
- Make ready 1 tsp Baking powder
- Prepare 1/2 tsp Baking Soda
- Get 1 tsp Vanilla Essence
Instructions to make Jelly Cookies:
- Beat sugar and butter until creamy. Whisk an egg into it along with the vanilla essence.
- Mix all the dry ingredients well. Fold the dry ingredients in this butter egg mix little by little. The dough should be a smooth and pliable one.
- Keep it refrigerated for 10 minutes. Preheat the oven to 180°. Start pinching golf sized balls out of the dough and roll between your palms until smooth.
- Press on top gently with a fork to give a nice design to them. Arrange all on a parchment lined baking tray. Bake for 15-20 minutes. Let them cool a bit before digging into them. Enjoy with a cup of Hot Chocolate.
So that’s going to wrap it up with this exceptional food jelly cookies recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
