Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, twix cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Celebrate with this ultimate Twix cake for a showstopping crowd-pleaser for any occasion! Candy bar inspired layers of chocolate cake, filled with caramel sauce, vanilla frosting and shortcake cookies. It's bigger (and better) than the candy bar.
Twix Cake is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Twix Cake is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have twix cake using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Twix Cake:
- Prepare 500 g digestive biscuits
- Get 150 g unsalted butter
- Take can Condensed milk
- Get 150 g dark brown sugar
- Take 400 g plain chocolate bar
Two layers of moist chocolate cake covered in a creamy chocolate caramel buttercream with plenty of Twix Bars and extra caramel sauce. Twix cake= Caramel cake coated in caramel buttermilk glaze. The sides are covered in fudge frosting with Twix candy bars attached. A delicious chocolate layer cake that will delight any Twix lover.
Steps to make Twix Cake:
- Crush biscuits in a blender then add 250g of melted butter and mix. Line a tray with parchment paper. Spread your mixture onto the bottom of your tray and flatten with the back on a wooden spoon. Chill for 20 minutes.
- Melt 150g of remaining butter in a pan over medium heat. Add sugar and mix. When it dissolves add the condensed mix can and mix. Bring to a boil while continuously stirring. Then lower down to a simmer and keep stirring for 2 minutes till the mixture thickens. Pour onto your biscuit base. Chill for 30 minutes.
- Break up the chocolate and either melt in microwave at 30 second intervals while stirring in between each time. Or melt over hot water bath. Pour onto your prepared tray and chill for 2 hours.
- Take your tray out and leave to warm up a little so it is easy to cut up. Cut into little squares and enjoy!
Complete with caramel frosting, Twix bars, shortbread cookies and salted caramel Twix Chocolate Layer Cake. A cake recipe modeled after the Twix candy bar. This graham cracker cake is super easy to make because it uses Betty Crocker's Yellow Cake Mix. The layers of a Twix bar are mimicked in this dramatic-looking cake. Be sure your cake layer is completely cool before cutting it into thirds so that it will not crumble and fall apart.
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