Fruit cake
Fruit cake

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fruit cake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fruitcake (or fruit cake or fruit bread) is a cake made with candied or dried fruit, nuts, and spices, and optionally soaked in spirits. In the United Kingdom, certain rich versions may be iced and decorated. Fruitcakes are typically served in celebration of weddings and Christmas.

Fruit cake is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Fruit cake is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have fruit cake using 8 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Fruit cake:
  1. Make ready 200 gm maida
  2. Get 200 gm caster sugar
  3. Take 200 gm butter
  4. Make ready 4 eggs
  5. Prepare 1 tblspn Baking powdr
  6. Take 1 tesapn vanilla essance
  7. Get 1 cup red or green ashrafiyan
  8. Take 1/2 cup badam,kishmish or akhrot

Fruit cakes are heavy, dense cakes that have a relatively low flour content and contain lots of mixed dried fruit. Fruit cake haters, prepare to have your minds changed. The fruit cake The Beloved makes every year is Alton Brown fruit cake, and it is moist and fantastic! Though this traditional holiday cake is often maligned (I guess some people don't like candied fruit?), it's wonderful when well prepared.

Steps to make Fruit cake:
  1. Ek bowl mein butter or cheni ko achi tarha beat karen ab us mein ek ek egg dal ke beat karty jaen jab sub eggs achi tarah beat ho jaen tou us mein maida baking powder or vanilla essence shamil kar ke achi tarha mix karen ashrafiyon or dry fruit dal ke mix karen half dry fruit or ashrafiyan bacha ke rakhen cake jab half bake ho jae tou uper say dalen 200`c per 40 min

This fruitcake is our family's favorite. Get the recipe from Rock Recipes. The perfect tea time treat is a slice of delicious rich fruitcake. This classic British recipe is very easy to This Yorkshire fruitcake recipe comes from Yorkshire sculptor Dominic Hopkinson, based on his. This Fruit Cake recipe is adapted from Nigel Slater's excellent 'The Kitchen Diaries' and it is by far the best one I have ever made.

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