Meat pie
Meat pie

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, meat pie. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!

Meat pie is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Meat pie is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have meat pie using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Meat pie:
  1. Take For the dough*
  2. Take Flour
  3. Get Baking powder
  4. Get Salt
  5. Make ready Oil
  6. Take Maggi
  7. Make ready Eggs
  8. Get For d fillings*
  9. Get Meat
  10. Make ready Pepper
  11. Make ready Onion
  12. Prepare Onga
  13. Take Curry
  14. Take Maggi
  15. Get Salt
  16. Get Garlic

Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat Pie Recipe. Смотреть позже. Поделиться. These useful spices can be used to cook so many different meals! See more ideas about Meat pie, French meat pie, Recipes.

Steps to make Meat pie:
  1. Na wanke nama na,na daura ar wuta nasa seasonings,albasa.na barshi ya dahu sosae.sae na daka.nayi blending pepper,onion n garlic. Na daura tukunya ar wuta nasa oil,da yyi xafi nasa blended pepper nasa seasonings sae nayita stir fry dinshi da ya soyu sae nasa dakekken meat dina,sae nayita soyasu tare.
  2. Nayi sieving flour. Na sa baking powder, salt da maggi.na fasa eggs,nayi amfani da oil, xaki iya amfani da Simas(blue band).sae na kwaba da ruwa kadan.
  3. Sae ki murza dough dinki,ki sa meat dinki ar ciki,sae kiyi folding dinshi in any shape of ur choice n dress it wit fork.
  4. Sae ki daura oil ar wuta in yyi xafi sae kisa kina soyawa……..done

Tourtière, also known as pork or meat pie, is a traditional French-Canadian pie made from ground meat, onions, savory seasonings, and. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old.

So that is going to wrap it up with this exceptional food meat pie recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!