Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, quick and easy egg 🥚 drop 🥣. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Quick and Easy Homemade Egg Drop Soup🥣 Don't forget to follow our social media accounts: YouTube Bella's Kitchen World Channel Instagram. DescriptionEgg drop soup is a Chinese soup of wispy beaten eggs in boiled chicken broth. Condiments such as black or white pepper, and finely chopped.
Quick and easy egg 🥚 drop 🥣 is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Quick and easy egg 🥚 drop 🥣 is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook quick and easy egg 🥚 drop 🥣 using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Quick and easy egg 🥚 drop 🥣:
- Take 4 cups water (or chicken stock)
- Take 1 pc. chicken broth cube
- Make ready 3 eggs
- Take 1 tsp. ginger (finely chopped)
- Make ready 1/2 cup carrot (finely chopped)
- Get 1/2 cup sweet corn
- Make ready 1/4 cup green onions (or any green leafy veggies)
- Prepare 2 tbsp. cornstarch (dissolved in 2 tbsp water)
- Make ready 1 onion (minced)
- Take to taste salt & pepper
I know it from my Chinese grandmother, who made this quick and easy soup even though she was also known for her other long-simmered broths and soups. This is a simple recipe for making Chinese egg drop soup. Here's the story of how I first learned to make it First, put your chicken broth inside of the pot. Then set your stovetop to high heat and put the pot on.
Instructions to make Quick and easy egg 🥚 drop 🥣:
- Boil water.
- Once boiling, add chicken broth cube (skip this if you are using chicken stock). Dissolve. Then add carrot, sweet corn and onion. Simmer for 3 to 5 minutes.
- Meanwhile, crack 3 eggs. Beat. Set aside.
- Dissolve cornstarch in 2 tbsp water. Set aside.
- After 5 minutes, season the soup with salt and pepper. Then add green onions. Stir in dissolved cornstarch while continously stirring. Next is beaten egg. Pour the egg small amount at a time while stirring to create silky egg strands. Simmer for 1 minute. Then remove from heat.
Using a fork, in the bowl beat the egg, this is when you add the salt, pepper, and scallions. A comforting soup better than Egg Drop Soup Recipe & Video - Seonkyoung Longest. Egg drop soup is very simple and easy to make, but if you don't know how, you can easily mess up. How to thicken egg drop soup? If you prefer a thicker texture try adding starch to the soup.
So that is going to wrap it up for this exceptional food quick and easy egg 🥚 drop 🥣 recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!