Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fruit cake. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Fruit Cake is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Fruit Cake is something that I have loved my whole life.
Fruitcake (or fruit cake or fruit bread) is a cake made with candied or dried fruit, nuts, and spices, and optionally soaked in spirits. In the United Kingdom, certain rich versions may be iced and decorated. Fruitcakes are typically served in celebration of weddings and Christmas.
To begin with this particular recipe, we have to first prepare a few components. You can cook fruit cake using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fruit Cake:
- Prepare Ingredients
- Make ready for cake-
- Take 2 cup All purpose flour
- Get 1/2 tin condainsed milk
- Take 1/2 cup butter
- Take 1 cup milk
- Make ready 1/2 tsp Baking powder
- Get 1/2 tsp baking soda
- Prepare 1 tsp Vanilla essence
- Make ready 1 tbsp sugar
- Get 1 pinch salt
- Get Ingredients for frosting
- Prepare as needed whipped cream
- Take as needed powdered sugar
- Take as needed Fruits of your choice for topping
Fruit cakes are heavy, dense cakes that have a relatively low flour content and contain lots of mixed dried fruit. Fruit cake haters, prepare to have your minds changed. The fruit cake The Beloved makes every year is Alton Brown fruit cake, and it is moist and fantastic! Though this traditional holiday cake is often maligned (I guess some people don't like candied fruit?), it's wonderful when well prepared.
Instructions to make Fruit Cake:
- Preheat oven at 165* c. Grease a round cake baking mould.
- Mix butter,condensed milk, sugar,and vanilla essence, beat well by using a hand blender. - sieve soda, baking powder and flour so that it will be mix well.
- Add flour as well with milk to get right consistency of batter. - pour the batter into the baking tray.
- Bake for 20- 25 min keep it in room temperature for 20 minute, then slice the cake from middle and apply whipped cream in middle and on top as well,cut the fruit slices on top and enjoy
- Keep eyes on sponge while baking it
- Time and temperature depends on the quality of baking oven between 20-25 minute check the sponge with inserting tooth pick in it
This fruitcake is our family's favorite. Get the recipe from Rock Recipes. The perfect tea time treat is a slice of delicious rich fruitcake. This classic British recipe is very easy to This Yorkshire fruitcake recipe comes from Yorkshire sculptor Dominic Hopkinson, based on his. This Fruit Cake recipe is adapted from Nigel Slater's excellent 'The Kitchen Diaries' and it is by far the best one I have ever made.
So that is going to wrap it up with this exceptional food fruit cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
