Outer leaf of Lettuce & Bacon  with Beaten Egg
Outer leaf of Lettuce & Bacon  with Beaten Egg

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, outer leaf of lettuce & bacon  with beaten egg. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Planting lettuce, growing lettuce, and harvesting lettuce in the garden. Tips and advice from The Old Farmer's Almanac. Lettuce is one of our favorite garden vegetables because it is far superior—in both taste and vitamin A content—to the store-bought alternative!

Outer leaf of Lettuce & Bacon  with Beaten Egg is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Outer leaf of Lettuce & Bacon  with Beaten Egg is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have outer leaf of lettuce & bacon  with beaten egg using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Outer leaf of Lettuce & Bacon  with Beaten Egg:
  1. Take 4-6 sheets Outer leaf of Lettuce
  2. Prepare 2 sheets Bacon
  3. Take 2 pcs Eggs
  4. Get 2 tbsp Mayonnaise
  5. Prepare as needed Salt
  6. Get as needed Pepper

Browning of the edges of rapidly developing inner (young) leaves of lettuce, may begin Browning of the edge of outer (older) leaves of lettuce, may be scattered spots or may be more wide-spread so entire margin is affected. Romaine lettuce is one of the most popular types of lettuce and is very easy to grow. You can grow it as a baby crop and harvest the young leaves for Selectively harvest outer leaves from looseleaf or heading varieties as the plants grow. Harvest the entire head by slicing it off about an inch above the.

Steps to make Outer leaf of Lettuce & Bacon  with Beaten Egg:
  1. Wash the outer leaf of lettuce well. Tear to a desired size with your hands. Cut the bacon into 2cm strip.
  2. Put the Lettuce and bacon in a frying pan and stir fry. Add the Salt and Pepper as needed. Add the mayonnaise in the pan and stir fry.
  3. Put and stir in the beaten egg quickly. Done.

The days of boring lettuce (Lactuca sativa) are over. With the rise of the farmers market, new striking purple lettuce varieties are showing up. Identifying the exact variety isn't always easy, but with a little studying you can identify different types of leafy lettuce. Lettuce, Lactuca sativa, is a leafy herbaceous annual or biennial plant in the family Asteraceae grown for its leaves which are used as a salad green. The lettuce plant can vary greatly in size, shape and leaf type but generally, the leaves of the plant form a dense head or loose rosette.

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