Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, eggs and tomato gravy batch 3. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Eggs and Tomato Gravy Batch 3 is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Eggs and Tomato Gravy Batch 3 is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook eggs and tomato gravy batch 3 using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Eggs and Tomato Gravy Batch 3:
- Take 30 ounces canned diced tomatoes with juices
- Get 1 teaspoon salt divided
- Prepare 1 cup smoked ham
- Make ready 6 jumbo eggs
- Prepare 1 teaspoon ground black pepper divided
- Prepare 4 tablespoons butter
Steps to make Eggs and Tomato Gravy Batch 3:
- Chop the ham. Add to a pot and sauté 5 minutes. Add tomatoes and half the ground black pepper, and 2/3's the salt.
- Simmer and allow to reduce till thickened a bit. Melt the butter in a skillet beat the eggs and season with remaining seasonings. Add seasoned eggs to the skillet with the butter.
- Remove eggs when cooked. Serve eggs with gravy on top. I hope you enjoy!!!!
So that is going to wrap this up with this special food eggs and tomato gravy batch 3 recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
