Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mini pear almond cake. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Mini Pear Almond Cake is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Mini Pear Almond Cake is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have mini pear almond cake using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mini Pear Almond Cake:
- Make ready 60 gr Butter room temperature
- Get 2 tablespoons Honey
- Take 1/2 teaspoon Vanilla
- Get 1 egg
- Get 25 gr Self Raising Flour
- Prepare 50 gr Almond flour
- Take 2 tablespoons milk/cream. I use almond milk
Instructions to make Mini Pear Almond Cake:
- Preheat Oven 170. Beat together Butter and honey.
- Add Vanilla and Egg. Mix
- Add Self Raising Flour and Almond Flour. Mix slowly and not too much. Now put the mix butter into your baking tray. Don’t forget to put the slice pear on top.
- And ready to Bake for 30 - 40 minute. If you like you can Sprinkle with sugar powder when it’s cold. Enjoy
So that’s going to wrap it up for this exceptional food mini pear almond cake recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
