Apple and Banana Cake
Apple and Banana Cake

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, apple and banana cake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Apple Banana cake is a great dish you can easily make with a couple of common ingredients that you can get from your local grocery store. It is a great dish for children and adults alike. It has a nice, delicious flavor that's not too overwhelming to the taste.

Apple and Banana Cake is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Apple and Banana Cake is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have apple and banana cake using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Apple and Banana Cake:
  1. Make ready Wet ingredients
  2. Get 4 cups peeled cored and grated apples
  3. Make ready 2 medium size mashed bananas
  4. Make ready 1 teaspoon vanilla essence or paste
  5. Make ready 1 ⁄2 cup vegetable oil
  6. Take 2 large eggs
  7. Take 1 ⁄2 cup of chopped pecans, toasted
  8. Get Dry Ingredients
  9. Take 2 cups all-purpose flour
  10. Get 2 cups brown sugar
  11. Prepare 2 teaspoons baking soda
  12. Take 1 teaspoon salt
  13. Prepare 2 tsp cinnamon

Have a slice with afternoon tea. Ready in an hour, you can whip it up even on a Mash the bananas. View top rated Apple banana cake recipes with ratings and reviews. This banana upside-down cake is flipped over after baking.

Instructions to make Apple and Banana Cake:
  1. Preheat oven to 180c
  2. Combine all the wet ingredients in a large bowl and mix well. - Combine dry ingredients in a separate bowl and mix well.
  3. Add dry to wet ingredients and mix thoroughly. - - Pour into your lined baking tin.
  4. Bake in preheated oven for 1hour or up to 1 hour 15 minutes. Serve warm.

Murasakibara: A for apple pie, B for banana cake, C for candy, D for dango, E for eclairs, F for fruit parfait, G for gingerbread, H for Muro-chin, I for—. In the spring, Q's favorite thing to bake with is fruit. Strawberry tarts, lemon meringue pies, banana bread, lemon poppy seed bread, apple cake, lemon. The taste was sooooo good and it was super moist. I took the time to read a lot of the reviews and diced my apples instead of shredding them.

So that is going to wrap it up with this special food apple and banana cake recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!