Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, the best biscuits, gravy, sausage and bell peppers ever! π. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
The Best Biscuits, Gravy, Sausage and Bell Peppers EVER! π is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. The Best Biscuits, Gravy, Sausage and Bell Peppers EVER! π is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook the best biscuits, gravy, sausage and bell peppers ever! π using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make The Best Biscuits, Gravy, Sausage and Bell Peppers EVER! π:
- Get 1 can 12 biscuits
- Make ready 4 pounds sausage. I call it (the intestine)
- Make ready 8 eggs
- Prepare Garlic, black pepper and onion powder
- Get Pinch salt and table pepper
- Get 6 packs gravy
- Prepare 3 bell peppers. (Colored)
Steps to make The Best Biscuits, Gravy, Sausage and Bell Peppers EVER! π:
- Fallow the gravy directions (and when the gravy is done i put a serving spoon of bacon grease in there too and stir it in well)
- Cut up and Cook you intestine. And put garlic, onion, and black pepper on it and set aside.
- De-stem your bell's and cut or rip them up and boil them.
- Scramble your eggs put about 5 plops of milk and garlic powder and about 5 pinches of salt and table pepper in the mixture and cook your eggs (after the intestine in cooked so there cooking in the guts of the pig π)
- Make your biscuits.
- After there done crumble your biscuits on a plate along with some crumbled sausage and top it off with gravy and (adorn or garnish) with table pepper.
- Yum. π
- Enjoy.
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