Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, simple and easy banana cake π. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Simple and easy banana cake π is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Simple and easy banana cake π is something which I have loved my whole life. They’re fine and they look fantastic.
The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks about rotting bananas at social gatherings, but stick with me here.) Spread the frosting on the cooled cake. This helps sets the frosting and makes cutting easier.
To get started with this particular recipe, we must first prepare a few components. You can cook simple and easy banana cake π using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Simple and easy banana cake π:
- Make ready 100 g softened butter
- Take 150 g caster sugar
- Take 2 eggs
- Make ready 2 ripe bananas
- Prepare 225 g self-raising flour
- Get 15 g baking powder
- Take 30 g milk
I had tried lot many banana cake recipes earlier and finally felt this is the best one for the texture and. Banana cake, aka banana bread, is one of the easiest cakes to make. This one is plain but you can jazz it up with your favourite fillings too. This Easy Banana Cake takes minutes to make and will easily serve a hungry crowd.
Steps to make Simple and easy banana cake π:
- You will need a 900g tin. Lightly grease the loaf tin and line it with baking paper. Pre-heat the oven to 180Β°C.
- Measure all the ingredients into a mixing bowl and beat for about 2 minutes, until well blended. You can use an electric blender, but wooden spoon would do the job just fine.
- Spoon or pour the mixture into the prepared tin and level the surface. We decorated with extra banana slices and exactly two pieces of walnuts.
- Bake for about 1 hour, until well risen and golden brown.
- Leave the cake to cool in the tin for a few minutes, then loosen with a small palette knife and turn the cake out. Remove the lining paper and leave on a wire rack to cool completely. Slice thickly to serve.
If so, you need to jump in the kitchen and make this Easy Banana Cake right now. And don't even get me started on that melt-in-your-mouth cream cheese frosting. These sweet banana cakes are lovely and simple to make for a bake sale or children's party. A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that can be frozen. It's great for using up overripe bananas, too.
So that is going to wrap this up for this special food simple and easy banana cake π recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!