Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, autumn cake (cinnamon cake with cream cheese frosting and apple). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Apple cake with cinnamon, nutmeg, allspice, chunks of apples, and topped with a sweet cream cheese frosting. This easy apple cake recipe My dad has been making this apple cake for years, but has never shared the recipe with me because he always makes it for us! Well, this time I asked for.
Autumn cake (cinnamon cake with cream cheese frosting and apple) is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Autumn cake (cinnamon cake with cream cheese frosting and apple) is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook autumn cake (cinnamon cake with cream cheese frosting and apple) using 25 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Autumn cake (cinnamon cake with cream cheese frosting and apple):
- Take 1 1/2 cups sugar
- Get 4 eggs
- Take 2 tsp vanilla
- Take 2/3 cup vegetable oil
- Make ready 1 cup milk
- Get 2 1/2 cups -1 tablespoon flour
- Get 2 1/2 tsp baking powder
- Take 1 heaped tablespoon cinnamon powder
- Make ready Cream cheese frosting
- Make ready 1/2 cup unsalted butter
- Make ready 8 oz cream cheese (not spreadable)
- Make ready 1 tsp vanilla
- Get 4 cups powdered sugar
- Get Pinch salt
- Make ready Apple filling
- Take 3 apples
- Get Brown sugar
- Get Cinnamon
- Get Honey
- Take Optional decoration
- Make ready Butter
- Make ready Icing sugar
- Prepare Vanilla
- Make ready Chocolate
- Take Gold and pink luster dust
This two-tiered German Apple Cake with cinnamon cream cheese frosting is a decadent fall dessert recipe you're going to love! Apples and cinnamon are layered into cake batter and baked into a delightfully sweet loaf cake that is a nice dessert accompanied by a scoop of vanilla ice cream. Adding apples and cinnamon with brown sugar in layers makes this cake into an autumn delight. Slather on some cinnamon cream cheese frosting and you've got quite a treat!
Instructions to make Autumn cake (cinnamon cake with cream cheese frosting and apple):
- Beat on a high speed the eggs, sugar and vanilla together until it becomes pale and increases in volume.
- Lower the speed and add the remaining ingredients in the given order.
- Grease three small pans and distribute the batter evenly. Bake for around 30 mins on 175 *c
- For the cream cheese whisk the butter until it becomes lighter then add the cream cheese and whisk till light and fluffy. Then add the icing sugar and vanilla and whisk until combined.
- Chop up the apples. Add brown sugar to the bottom of a pan and add in the apples and stir. Add more sugar or honey and cinnamon to taste. Cook until apples are soft then set aside.
- Allow cake to cool completely (recommend wrapping in cling film after slightly cooled and refrigerating) before piping a ring of cream cheese around the outside of the cake layer then filling with the apple.
- Crumb coat with the remaining Frosting and place into the fridge. If you wish to decorate.
- Make a batch of buttercream by whisking together the butter until light then adding icing sugar tasting occasionally to see how much icing sugar you need.
- Melt chocolate. on parchment paper draw out desired shapes turn over and pipe the chocolate on to them.
- Feel free to message for more details on the decorations ♥
To make this Giant Cinnamon Bun Cake I started with a dense roll cake recipe, then I dusted in cinnamon sugar, and rolled up with a sweet, light cinnamon spread. This beast of a bun gets topped off with some dripping cream cheese frosting. This lightly spiced apple cake comes together in no time at all, and a few swoops of fluffy cinnamon cream cheese frosting dress it up for dessert As written, this recipe yields a modest amount of frosting. I chose to do a cinnamon-cream cheese frosting because there is a chain of family restaurants in the Pittsburgh area (King's) that serves their apple pie with cinnamon ice cream. It's my husband's favorite dessert there, and the first time he ordered it, I couldn't believe that the cinnamon ice cream.
So that is going to wrap it up for this exceptional food autumn cake (cinnamon cake with cream cheese frosting and apple) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
