Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, meat pie. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Meat pie is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Meat pie is something that I’ve loved my whole life. They are fine and they look fantastic.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!
To begin with this particular recipe, we have to first prepare a few components. You can have meat pie using 19 ingredients and 20 steps. Here is how you cook that.
The ingredients needed to make Meat pie:
- Prepare For the dough:
- Take 1 and a half cup flour
- Make ready 1 t spn curry
- Get 1/2 t spn salt
- Prepare 1/4 t spn baking powder
- Prepare 1 tb spn butter
- Get 1/4 cup water
- Get For the filling:
- Take 1/4 g minced meat
- Take 2 cooked irish potatoes
- Make ready 1 scotch bonnet (optional)
- Get Half onion
- Prepare 1/2 tspn curry
- Get 1 knorr cube
- Get 1/4 cup flour batter
- Prepare Spices
- Get 2 tbspns oil
- Prepare Extra ingredient
- Take 1 egg for brushing
Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat Pie Recipe. Смотреть позже. Поделиться. These useful spices can be used to cook so many different meals! See more ideas about Meat pie, French meat pie, Recipes.
Steps to make Meat pie:
- Here are the ingredients needed. But pls forgive me, I forgot to snap with butter🙈
- Put the flour in a bowl, add in curry, salt and baking powder
- Pour in half cup of water, mix. Then add a tb spn of butter and keep mixing
- Done with the dough. Cover with cling film.
- Pour oil in a pan, add the meat
- Add in seasoning and spices
- Keep stirring for 3 minutes. Then add the grinded scotch bonnets and diced onion.
- On a low flame, stir for about 6 minutes. Add the cooked and diced potatoes
- Stir until well combined
- Add in the flour batter (only flour and water mixture)
- It ll look like this.
- Done
- On a rollig board, flatten the dough
- Take the dough on the meat pie cutter. Pour in the filling as shown below
- Close it and remove the outer dough like this
- When done, whisk the egg and brush the top of your meat pie
- Pre heat your oven and set a parchment paper on a baking pan. Bake for 15 minutes on 200degrees or untill golden in colour.
- Enjoy
Tourtière, also known as pork or meat pie, is a traditional French-Canadian pie made from ground meat, onions, savory seasonings, and. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old.
So that is going to wrap it up with this exceptional food meat pie recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
