Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, red chutney (garlic flavored sauce). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Red Chutney (Garlic flavored sauce) is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Red Chutney (Garlic flavored sauce) is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook red chutney (garlic flavored sauce) using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Red Chutney (Garlic flavored sauce):
- Get 12 Cloves Garlic (remove the outer skin)
- Make ready 1 Teaspoon Cumin Seeds
- Prepare 1/2 Tablespoon Chilli powder
- Get Salt
- Prepare 1 Tablespoon water
Steps to make Red Chutney (Garlic flavored sauce):
- Take a small grinder bowl, add all ingredients and water as per the consistency you need
- Grind it till it makes a fine paste
- Note: You can adjust the consistency by controlling the water quantity in to it. In case you want to store for a week or two, you should not add water at all. Store the dry paste in fridge, as and when you need it add water at the time of using it
So that is going to wrap this up with this special food red chutney (garlic flavored sauce) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
