Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, steak and eggs with a side of home fries. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Steak and eggs with a side of home fries is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Steak and eggs with a side of home fries is something that I’ve loved my whole life.
Steak and eggs is a dish prepared with beefsteak and eggs as primary ingredients. It is most typically served as a breakfast or brunch food, but may be consumed at any mealtime, such as for dinner in the evening. Today I'm eating ribeye steak and eggs with home fries from Tom's burger.
To begin with this recipe, we have to prepare a few components. You can have steak and eggs with a side of home fries using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Steak and eggs with a side of home fries:
- Prepare Fresh cooked or leftover steak, we had top sirloin last night so I sliced it before reheating
- Prepare Eggs
- Make ready as needed Butter
- Get as needed Olive oil
- Get Salt and pepper
- Make ready Home fries, see my recipe
Skirt steak is one of our all-time favorite cuts—it's nice and thin, so all you have to do is sear it hard for a couple of minutes on each side and the interior will be a perfect medium-rare, no And crispy-edged, olive oil-fried eggs? Breakfast for dinner never looked so good. Vegetarian: Home fries and eggs topped with tomato, peppers, onions and cheddar cheese. All served with a side order of biscuits.
Instructions to make Steak and eggs with a side of home fries:
- Slice your cold, cooked steak to desired thickness. I prefer thin. Otherwise cook your steak to desired doneness, rest it.
- I make my eggs before the steak because the steak literally takes seconds if it’s leftover and cold. We like our eggs over medium.
- After my eggs are out of the skillet, crank the heat to high and add a little olive oil if necessary. When screaming hot, lay steak in single layer in hot skillet and let cook without moving for just about 15-20 seconds. Stir around to warm entire pan and remove from heat. Load your plate and have a grub fest.
Two eggs with your choice of bacon or sausage and served with our famous home fries or grits and toast. Substitute ham steak or country ham. As the eggs begin to cook, begin to pull and fold the eggs with a spatula until it forms curds. Sunny Side Up/Over Easy/Medium/Hard: For each of these preparations, you are cracking an egg directly into a greased frying pan. These Steak Fries are simple to prepare using a few seasonings from the pantry, and are versatile enough to pair well with many different recipes.
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