Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, cherry roll cake🍒. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cherry Roll Cake🍒 is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Cherry Roll Cake🍒 is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook cherry roll cake🍒 using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Cherry Roll Cake🍒:
- Prepare 3 eggs
- Prepare 50 g rice flour
- Prepare 50 g powdered sugar
- Prepare Matcha powder
- Get Strawberry powder
- Take 1 cup cream
- Prepare 1 tablespoon condensed milk
- Take Homemade cherry compote
Steps to make Cherry Roll Cake🍒:
- Ingredients. Beat eggs and powder sugar with hand mixer for 15 minuets.
- Mix rice flour in it.
- Divide 3 tablespoon of cake mixture for 2 colors and mix well. And pour the cake batter into 25×25cm square oven paper mold.
- Draw cherry with 2 colors cake batter.
- Bake in 190℃ preheated oven for 8 minuets.
- Cover with aluminum film and cool down.
- Remove the film when it’s cool. The surface of cake is removed.
- Whip cream. Add sugar to taste. Turn over the cake on oven sheet.
- Put cream and cherries and roll the cake.
So that’s going to wrap this up with this exceptional food cherry roll cake🍒 recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
