Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, deviled egg salad. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Deviled Egg Salad is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Deviled Egg Salad is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook deviled egg salad using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Deviled Egg Salad:
- Make ready 12 large eggs
- Take 2 tbsp mayonnaise
- Get 5 tbsp yellow mustard
- Take 1/2 tsp salt
- Make ready 1/4 tsp black pepper
- Make ready 1 tbsp distilled white vinegar
- Get to taste Paprika
Steps to make Deviled Egg Salad:
- Boil eggs for 18 min
- Drain, rinse with cold water and store in the refrigerator for one hour.
- Peel eggs and seperate yolks and whites breaking up the whites into smallish pieces.
- Smash the yolks with a fork. Mix mayo, mustard, vinegar, salt, and pepper with the yolks.
- Once the yolk mixture is blended well, mix in the egg whites and sprinkle with paprika.
So that’s going to wrap it up with this exceptional food deviled egg salad recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
