Aunty Eiko's Orange Juicy Cake
Aunty Eiko's Orange Juicy Cake

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, aunty eiko's orange juicy cake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Aunty Eiko's Orange Juicy Cake is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Aunty Eiko's Orange Juicy Cake is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook aunty eiko's orange juicy cake using 9 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Aunty Eiko's Orange Juicy Cake:
  1. Prepare 140 g flour
  2. Take 130 g almond powder
  3. Get 200 g sugar
  4. Get 2 teaspoon baking powder
  5. Make ready 5 eggs
  6. Take 200 g unsalted butter
  7. Prepare 70 g orange peels
  8. Make ready 2 cup orange juice*
  9. Prepare 4 tablespoon sugar *
Instructions to make Aunty Eiko's Orange Juicy Cake:
  1. Ingredients
  2. Whip 5 egg white and 50g sugar
  3. Beat butter and 150g sugar and mix egg york one at a time.
  4. Add dry ingredients and whipped egg white
  5. Mix cut orange peel in dough
  6. Bake in 180℃ preheated oven for 55 minutes.
  7. Heat orange juice and sugar mixture and condense till half amount.
  8. Sprinkle condensed orange juice on hot cake.
  9. Wrap with film and stay for a day or a half day.
  10. So soft and delicious. Enjoy!

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