Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, worlds best meatloaf. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Worlds Best Meatloaf is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Worlds Best Meatloaf is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have worlds best meatloaf using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Worlds Best Meatloaf:
- Take 2-3 pds ground beef
- Take 3 eggs
- Make ready 1 pack meatloaf seasoning
- Get 1/2-3/4 cup milk
- Take 1 pack crushed saltines or ritz crackers
- Take 1 small Chopped onion
- Make ready 1 Chopped bell pepper
- Get 1 bottle ketchup
Steps to make Worlds Best Meatloaf:
- Chop onion and bell pepper. Set aside
- Add 3 eggs into mixing bowl
- Add the beef on top of the eggs
- Add the other ingredients (chopped bell pepper, onion, seasoning packet, crushed crackers and last add the milk)
- Use your hands to mix all ingredients together! It will get ooey gooey!
- After well mixed, pour the mixture in your baking pan. Use your hands to form the meatloaf shape
- Bake on 350 for 1 hour
- Check if done, if needed bake a little more. I like to cut the loaf in half to make sure the meat is not pink.
- Remove from oven, pour out excess grease, and add ketchup on top of the loaf.
- Slice the meatloaf into squares! One long vertical cut down the loaf and then several horizontal cuts until you have many meatloaf squares! Enjoy!
So that’s going to wrap this up with this special food worlds best meatloaf recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!