Meatloaf - Kenyan style
Meatloaf - Kenyan style

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, meatloaf - kenyan style. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

New Zealand Style Meatloaf: Classic recipe with easy to follow instructions and resources to obtain authentic, traditional ingredients. This Cajun-style meatloaf is packed with flavor and healthy ingredients. The loaf is made with ground beef and ground pork, making for a moist and flavorful meatloaf.

Meatloaf - Kenyan style is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Meatloaf - Kenyan style is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook meatloaf - kenyan style using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Meatloaf - Kenyan style:
  1. Take 1 large onion
  2. Take 1 large bell pepper
  3. Get 3 tsp garlic powder
  4. Prepare 1/2 kg minced beef
  5. Get 3 tbsp Worcestershire sauce
  6. Make ready Ketchup
  7. Make ready 1/2 tsp black pepper
  8. Take 1 large tomato
  9. Make ready 2 eggs
  10. Make ready 1/2 cup milk
  11. Make ready 3/4 cup breadcrumbs
  12. Get 1 tsp salt
  13. Prepare Some oil for frying

Meatloaf is a dish made from ground meat (usually combined ground beef and pork) and formed into a loaf. Aside from the meat, different vegetables and spices are added to provide additional flavor. The Best Vegetarian Meatloaf Recipes on Yummly Best Vegetarian Meatloaf, Southern Style Vegetarian Meatloaf, Vegetarian Meatloaf That Tastes Like Meatloaf!

Steps to make Meatloaf - Kenyan style:
  1. Preheat your oven at 175°
  2. Chop the onion and bell pepper and fry with a little oil. Add 1 tsp garlic powder and fry till soft. Remove from from the fire and set aside.
  3. Put the minced beef in a bowl. Add Worcestershire sauce, 2 tbspn ketchup, 2tsp garlic powder, salt, black pepper and mix well.
  4. Add the fried onions, chopped tomato, eggs, milk and bread crumbs and mix well.
  5. Put the mixture in a greased baking tin. Coat the top with 3 tbsp ketchup. Bake for 1hr at 175°c. Serve with an accompaniment of your choice.

Italian-style meatloaf is a spin on the classic dish with Italian seasonings, sweet marinara sauce Coat the top of the loaf with the remaining marinara sauce and spread evenly using the back of a. Asian Style Chicken Meatloaf ! - Tastes like the inside of a chicken potsticker! A whole new twist on Asian Style Chicken Meatloaf. No need to run to the store to get a plethora of asian ingredients you. Line a rimmed baking sheet with parchment paper.

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