Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, amazing pie with ground meat and fresh mushrooms. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Amazing pie with ground meat and fresh mushrooms is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Amazing pie with ground meat and fresh mushrooms is something that I have loved my whole life.
But with this Chunky Beef and Mushroom Pie, with just one bite, you know it's a step up from the usual pie. Dried Porcini Mushrooms are like a secret weapon stock. And I used it to make this Chunky Beef and Mushroom Pie because it makes the most incredible gravy sauce ever.
To begin with this recipe, we must first prepare a few components. You can have amazing pie with ground meat and fresh mushrooms using 17 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Amazing pie with ground meat and fresh mushrooms:
- Take ground meat
- Make ready leeks
- Prepare dry onions finely chopped
- Get sweet red peppers (from a jar) finely chopped
- Take fresh mushrooms
- Get carrot, grated
- Get wine
- Prepare crumbled feta cheese
- Take graviera (traditional Greek cheese)
- Get salt
- Prepare pepper
- Take little oregano
- Take olive oil
- Take eggs
- Take evaporated milk
- Make ready country style filo sheets
- Get melted butter to brush the filo
Made this yesterday, substituting a pound of Beyond Meat and some diced Baby Bella mushrooms for the meat. My vegetarian daughter and my carnivore son both approved! Vegan pot pies are delicious, but this vegan Mushroom Pot Pie takes deliciousness to a new level. A tasty gravy of carrots, onions, celery, peas The filling for this vegan pot pie is made with two types of mushrooms: fresh crimini and dried shiitake mushrooms.
Steps to make Amazing pie with ground meat and fresh mushrooms:
- Sauté the finely chopped leeks with the onions, to make them tender.
- Add the ground meat and mix, making sure that it doesn't form any lumps.
- Add the mushrooms with the carrot.
- Stir in the wine and wait a while for it to evaporate.
- Add the sweet red peppers, salt, pepper and oregano.
- Remove from heat and add the cheeses.
- Set it aside to cool for five minutes and add the two eggs, lightly beaten with the milk.
- Line a baking tray brushed with butter with half the filo sheets (brush each filo sheet with the melted butter),
- Add the filling
- And cover with the rest of the filo sheets, each one brushed with butter. Form a decorative ring with the excess filo around the pie, brush well with butter,
- Score into pieces, sprinkle a little water
- And bake at 180°C for about 1 hour (you might have to cover it so that it doesn't burn).
I used a combination because I wanted. Add the ground meat (or veggie meat) and carrots and cook until the meat is no longer pink. Tender chunks of steak, fresh mushrooms and thick gravy, all wrapped up in a an easy buttery Serve up nice big slices of steak and mushroom pie with some mashed potato, steamed veggies Add the cold meat and mushroom mixture into the dish and brush a little water around the edge of. Process pork and ham in a meat grinder. Season mixture with salt, pepper and allspice.
So that’s going to wrap this up with this exceptional food amazing pie with ground meat and fresh mushrooms recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!