Meatloaf
Meatloaf

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, meatloaf. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite good! Contact Meat Loaf on Messenger. meatloaf.net.

Meatloaf is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Meatloaf is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have meatloaf using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Meatloaf:
  1. Make ready 1 1/2 pounds ground beef
  2. Get 1 pc egg
  3. Prepare 2 tbsp brown sugar
  4. Prepare 1 pc onion, chopped
  5. Take 2 tbsp mustard
  6. Make ready 1 cup milk
  7. Prepare 1/3 cup ketchup
  8. Get 1 cup bread crumbs
  9. Make ready Salt and pepper
  10. Take Cooking spray/butter for pan

Easy recipe for the best homemade meatloaf ever! Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping. Meatloaf has long been a popular American dish, and many consider it a comfort food. The meatloaf is versatile as well.

Instructions to make Meatloaf:
  1. Preheat the oven to 350 degrees F.
  2. Mix the beef, egg, onion, milk, and bread crumbs. Add salt and pepper.
  3. Place in a greased pan.
  4. In a separate bowl, mix the brown sugar, mustard, and ketchup. Pour over the meatloaf.
  5. Bake for 1 hour.

Change your everyday meatloaf up with different seasoning or herb blends or use. Meatloaf is a classic dish, but if you're trying to limit the carbs it doesn't mean it's off the menu. Nothing says classic comfort like Ina Garten's Meatloaf recipe from Barefoot Contessa on Food Network. Nothing says comfort food quite like a homemade meatloaf. Our round-up of stellar recipes will help you make this all-American classic the star of any dinner plate.

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