Amazing tomato pie with cheese dough
Amazing tomato pie with cheese dough

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, amazing tomato pie with cheese dough. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

This tomato pie is a showstopper! A flaky thyme crust, cheesy filling, and ripe juicy tomatoes make this a savory pie you'll want to make again and again. Add the Parmesan cheese and mozzarella cheese and mix until incorporated.

Amazing tomato pie with cheese dough is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Amazing tomato pie with cheese dough is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook amazing tomato pie with cheese dough using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Amazing tomato pie with cheese dough:
  1. Prepare For the cheese dough
  2. Make ready self rising flour
  3. Take margarine or butter
  4. Take yogurt
  5. Take salt
  6. Prepare grated kefalotyri  (Greek traditional hard salty yellow cheese)
  7. Get little oregano
  8. Make ready pepper
  9. Get egg
  10. Prepare For the filling
  11. Get ripe and firm tomatoes
  12. Make ready crumbled feta cheese
  13. Get oil
  14. Prepare breadcrumbs
  15. Take salt, pepper
  16. Make ready oregano or basil

Fresh chopped tomatoes, basil and onions, topped with mixture of shredded cheese and mayonnaise, baked in a pie shell. Tomato pie is just the kind of supper a Southern cook might serve in the summer: savory and rich, but vibrant with super-fresh vegetables and herbs Virginia Willis, a Georgia native and food writer, had the inspired idea to add a topping of pimento cheese, another Southern classic There are multiple steps. Make an easy pie with readymade shortcrust pastry. Filled with cheese and onion with an extra layer of tomato this is comfort food at its best. · A savory summertime Tomato Pie made by layering tomatoes slices, basil onion and a cheese spread into a pie crust and baking it until golden and bubbly.

Instructions to make Amazing tomato pie with cheese dough:
  1. Place the flour and the margarine or butter in a bowl and rub them together until combined.
  2. Add salt, pepper, oregano, the yogurt, the grated cheese and hafl the egg.
  3. Mix and when the ingredients are incorporated knead until you have a dough that doesn't stick to your hands.
  4. Wrap the dough in cling film and set it aside in the fridge to rest for about 30 minutes.
  5. Coat a round baking tray of 30 xm wtih flour and roll out a filo sheet that is slightly larger than the sides of the baking tray.
  6. Brush the filo sheet with the second half of the egg and sprinkle with breadcrumbs.
  7. Place a layer of tomatoes cut into slices, season with salt and pepper, sprinkle with some oregano and then breadcrumbs.
  8. Repeat until you run out of tomatoes.
  9. Spread the crumbled feta cheese on top, pour a liggle oil over it and fold in the excess filo sheet.
  10. Bake in a preheated oven at 180°C for about 40 minutes.

Amazing Tomato Pie - A Couple Cooks. Tomato Pie can be enjoyed at room temperature. This savory Southern Tomato Pie is made with summer-ripe tomatoes, fresh basil leaves, and topped with a tasty cheese & mayo topping! The flaky crust encases thick slices of tomatoes, layers of chopped basil leaves and green onions, and a cheesy topping made with freshly grated mozzarella. This summer tomato pie is the best dinner ever!

So that’s going to wrap it up with this special food amazing tomato pie with cheese dough recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!