Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, mince pies. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Mince pies is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Mince pies is something that I’ve loved my entire life. They are nice and they look wonderful.
There's nothing quite like a homemade mince pie, served warm from the oven with a We've got plenty of mince pie recipes to choose from - Paul Hollywood bakes a big batch of. Christmas without mince pies is unimaginable. Bake easy mince pies using ready-made puff pastry and a jar of mincemeat.
To get started with this recipe, we have to prepare a few ingredients. You can have mince pies using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Mince pies:
- Make ready 140 g cold butter
- Take 225 g plain flour
- Get 50 g ground almonds
- Prepare 50 g golden caster sugar
- Take Zest of 1 orange
- Make ready Pinch salt
- Get 1 egg yolk
- Get 1-2 tsp cold water
- Make ready Jar good quality mincemeat
- Prepare 1 egg
- Get Icing sugar (for dusting - optional)
Homemade Mince Pie with Crumbly Topping. These fruity mince pies featuring homemade pastry with hints of fresh orange are classic sweet treats to serve this Christmas season. Mince pies are synonymous with Christmas for a reason. This mince pies recipe takes a bit of time to prepare and you need to make the mixture the day before - but they're worth every fruity bite.
Steps to make Mince pies:
- Rub butter into flour with fingertips until you have a crumbly mixture
- Add almonds, sugar, orange zest and salt and mix together with fingertips
- Add egg yolk and water, bring all together and knead into a soft dough
- Put in a plastic bag and put in the fridge for 30 minutes
- Roll dough out on a lightly floured surface nice and thin (but still thick enough that it doesn't tear)
- Cut out 18 holes and place each one into a greased mince pie tin.
- Spoon mincemeat into each cup (don't overfill or it'll leak over in the oven - a level tsp or a little less should be plenty)
- Cut out star/Christmas tree/holly shapes from the remaining dough and place on top.
- Brush each mince pie with the beaten egg (this gives the pies a nice golden glaze) and put in a preheated oven at 180 for 12-15 mins (keep a close eye on them, they cook quickly and burn easily!)
- After they've cooled, lightly sieve some icing sugar over them if you want to
On the hunt for a mince pie recipe, so that you can bake a Nothing beats a home-made mince pie at Christmas time, so these are some of our favourite recipes. There's nothing quite like homemade mince pies at Christmas! Find traditional recipes or try making them with an orange and cinnamon pastry, or a boozy mincemeat filling with a crumble-style topping. Homemade Mince Pies are flakey pockets of fruity heaven. I serve mince pies at my Holiday party because they are so easy to eat and people who've never had them before, just love them.
So that is going to wrap it up for this special food mince pies recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
