Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, jerk steak with asparagus. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Jamacain Jerk Grilled Vegetables are a perfect combo of sweet and spicy. These are so easy to make on the grill, and a perfect accompainment to meat or fish. Toss asparagus with the remaining seasoning mixture; set aside.
Jerk steak with asparagus is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Jerk steak with asparagus is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have jerk steak with asparagus using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Jerk steak with asparagus:
- Make ready Fillet steak
- Take Asparagus
- Get Oil
- Make ready Garlic
- Prepare Rosemary
- Get Black pepper
- Take Thyme
- Prepare Butter
Her tender, well seasoned Jerk chicken is great down to the bone! My all time favorite is the steak with asparagus and mash red potatoes. On a large baking tray, toss asparagus with olive oil and season generously with salt and pepper. South Shore Jerk Steak Egg Roll.
Steps to make Jerk steak with asparagus:
- Season overnight to infuse
- Oil, thyme,garlic in pan…wait until oil is hot
- Griddle steaks to preference.
- Add asparagus last 5 mins
Quickly sauté the steaks for up to a minute on each side then remove from the pan and set aside to rest. Place the asparagus into a mixing bowl, drizzle with the olive oil. Toss to coat the spears, then sprinkle with parmesan cheese, garlic, salt, and pepper. Arrange the asparagus onto a baking sheet in a single. Fresh asparagus has a mild, slightly sweet, vegetal taste.
So that’s going to wrap it up for this special food jerk steak with asparagus recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
