Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, keto mini meatloaf. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Keto Mini Meatloaf is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Keto Mini Meatloaf is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook keto mini meatloaf using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Keto Mini Meatloaf:
- Take 1.5 lbs 80/20 ground beef
- Get 2 eggs
- Make ready 1/2 cup ground flaxseed (aka milled flax)
- Get 1/2 cup heavy cream
- Get 1/2 tsp onion powder
- Take 1/4 tsp garlic powder
- Get 1/2 tsp salt
- Get 1/4 tsp pepper
Steps to make Keto Mini Meatloaf:
- Preheat oven to 350°F. Arrange four mini loaf pans spread evenly on a baking sheet. Set aside.
- Place all ingredients in a large bowl. Mix until well combined. I like doing this by hand to ensure everything is evenly blended.
- Divide meat mixture into four portions. Roll each portion into a log shape. Place one meatloaf per loaf pan. Press down on each log to mold to shape of loaf pan.
- Place in oven. Bake 25-30 minutes. Top with sugar free salsa, sugar free ketchup, or any other keto friendly topping you wish. Enjoy!
So that’s going to wrap this up with this special food keto mini meatloaf recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!