Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, green tea matcha sangria. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Green Tea Matcha Sangria is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Green Tea Matcha Sangria is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook green tea matcha sangria using 5 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Green Tea Matcha Sangria:
- Get 750 ml cava
- Take 80 g Sweet Matcha
- Get Fruits (orange, peach, pear… etc.)
- Take 1 teaspoon Lemon juice
- Make ready cubes Ice
Instructions to make Green Tea Matcha Sangria:
- The cava must be in the refrigerator hours before.
- We cut the peach, the pear and the orange. Pour lemon juice on top and chill in the freezer for 5 minutes.
- Put Sweet Matcha in a bowl.
- Dissolve Sweet Matcha with 100ml of cava.
- In a jug, put the Matcha, ice cubes and the rest of the cava. Mix lightly with the long spoon.
- Add the fruits and stir well.
- Prepare glasses with ice.
- Serve the sangria in glasses.
- Sweet Matcha https://thematchahouse.com/en/matcha/26-Sweet-Matcha-300g.html
So that is going to wrap it up for this special food green tea matcha sangria recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
