Crock-Pot Meatloaf
Crock-Pot Meatloaf

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, crock-pot meatloaf. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Crock-Pot Meatloaf is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Crock-Pot Meatloaf is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have crock-pot meatloaf using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crock-Pot Meatloaf:
  1. Make ready 2 lb ground beef
  2. Prepare 1 envelope Lipton Extra Noodle Soup (Original)
  3. Take 1/2 cup ketchup
  4. Get 2 eggs
  5. Prepare 1/4 cup brown sugar
Steps to make Crock-Pot Meatloaf:
  1. Prepare one packet of the Lipton Extra Noodle soup using the directions on the box; takes approximately 6 minutes to prepare.
  2. Scramble the eggs and mix in with the Lipton.
  3. Pour the soup and eggs into the crockpot and add the beef.
  4. Top the beef with ketchup and brown sugar.
  5. Cook on low for 6 to 8 hours. Serve hot.

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