Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy pastelillos. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Welcome to Jeff & Jo's Puerto Rican Kitchen, where we share easy-to-make, authentic Puerto Rican recipes. We are back from a short hiatus after we moved. These were easy, delicious, and addicting!
Easy pastelillos is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Easy pastelillos is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook easy pastelillos using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy pastelillos:
- Take 2 1/2 lb ground beef
- Prepare 1 medium chopped onion
- Prepare 1 large diced potato
- Prepare 1 envelope sazon (Spanish seasoning)
- Prepare 1 1/2 tbsp adobo (Spanish season salt)
- Make ready 3 tbsp heaping frozen sofrito (Spanish fresh seasonings)
- Take 8 each green olives with pimento & a little dash of juice
- Prepare 20 each frozen pastelillos/empenada discs, thawed to slightly cool
- Make ready 1 packages shredded cheddar or mix cheese
- Make ready 3 cup vegetable oil
Categories: Easy Dessert Recipes Dessert Easy Baking Baking European Recipes Spanish Pastry Recipes Cream Cheese Recipes Sugar Dairy Recipes. Gourmet Pastelillos (Meat Pies). this link is to an external site that may or may not meet accessibility guidelines. How to Make Money Online Easy Ways to Make Money From Home MAke Extra money Online. Find pastelillos stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Steps to make Easy pastelillos:
- Heat 1 tbsp of olive oil & place potatoes in until done.
- Brown beef with adobo & adding onion 3/4 way through cook time.
- After beef mixture done, drain. Keep on meduum heat & add potatoes, olives/juice & rest of seasonings for 3 more minutes.
- Let meat mixture cool.
- When meat has mostly cooled, roll out a pastelillo disc & place about 1 tbsp of meat mixture & some shredded cheese in middle.
- Then fold over disc, wetting inner edge with warm water & pinch together fingers then a fork. Repeat for rest of discs.
- You can either wrap with wax paper & place them in a freezer bag to freeze for a later date or fry them immediately in 3 cups vegetable oil on each side until golden brown.
Thousands of new, high-quality pictures added every day. Find and save images from the "pastelillos" collection by Josefa Demon (josefa_demon) on We Heart It, your everyday app to get lost in what you See more about pastelillos, comida and cupcakes. Want to discover art related to pastelillos? Ver más ideas sobre Pasteles, Recetas para cocinar, Comida. Guava pastelitos (guava pastry) made with just puff pastry and guava paste.
So that’s going to wrap it up for this exceptional food easy pastelillos recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
