Meat pie
Meat pie

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, meat pie. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Meat pie is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Meat pie is something that I’ve loved my whole life. They are fine and they look wonderful.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!

To get started with this recipe, we have to prepare a few ingredients. You can have meat pie using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Meat pie:
  1. Take 41/2 cup flour
  2. Take 1 tsp baking powder
  3. Prepare 1 egg
  4. Prepare Pinch salt
  5. Take 1 cup butter
  6. Take 1 cup water/milk
  7. Prepare For fillings
  8. Prepare Mince meat
  9. Get Carrot
  10. Prepare Onion
  11. Prepare Green pepper
  12. Make ready Scotch bonnets
  13. Prepare Seasoning
  14. Prepare Chilling powder
  15. Prepare Garlic powder

Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat Pie Recipe. Смотреть позже. Поделиться. These useful spices can be used to cook so many different meals! See more ideas about Meat pie, French meat pie, Recipes.

Instructions to make Meat pie:
  1. Mix your flour,salt and baking powder
  2. Add your butter,egg and 1 cup of liquid milk to form a dough and put it in fridge for some minutes to rest
  3. Marinate your mince meat with all the seasoning list out and put your onion and greated scotch bonnets, - Green pepper for atleast 10mints,per boil some cut carrot and mix them together with the mince meat and lastly put your pan and fry it with a little oil
  4. Take your dough from the fridge and roll,the shape of your choice put meat and cover
  5. Bake it in an oven for some minutes

Tourtière, also known as pork or meat pie, is a traditional French-Canadian pie made from ground meat, onions, savory seasonings, and. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old.

So that is going to wrap this up with this exceptional food meat pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!