Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, meatloaf. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite good! Contact Meat Loaf on Messenger. meatloaf.net.
Meatloaf is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Meatloaf is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have meatloaf using 21 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Meatloaf:
- Get 2 lb lean ground beef
- Get 1 cup milk
- Prepare 6 slice bread
- Get 1 cup shredded parmesan
- Make ready 2 small onions chopped
- Get 1/4 of a red pepper chopped
- Get 1 sliced tomato
- Prepare 1 clove garlic chopped
- Prepare 1 tbsp butter
- Make ready 3/4 tsp salt
- Make ready 1/2 tsp lawrys season salt
- Prepare 1 tsp worcestershire
- Take 1/2 tsp black bepper
- Make ready 1/4 cup fresh parsley chopped
- Prepare 1 (SAUCE INGREDIENTS)
- Get 1/2 cup ketchup
- Prepare 6 tbsp brown sugar
- Make ready 1/2 tsp mustard
- Take 1/2 tsp grace hot sauce
- Make ready 1/2 tsp vinegar
- Get 1/2 tsp worcestershire
Easy recipe for the best homemade meatloaf ever! Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping. Meatloaf has long been a popular American dish, and many consider it a comfort food. The meatloaf is versatile as well.
Steps to make Meatloaf:
- For the sauce In small bowl mix the ketchup brown sugar mustard hot sauce 1/2 tsp worcestershire and vinegar together and set aside
- Take the 6 slices of bread and cut them up in small peaces and place in medium bowl then add the milk mix together and set aside
- In a small frying pan add the butter garlic onion and red peppers and fry for few minutes until it starts to soften and set aside
- In a large bowl mix the beef with the parmesan + salt + worcestershire + season salt + black pepper + parsley + milk soaked bread + onion mixture and mix all together
- In a large loaf pan line up with tin foil and place your beef mixture inside and add the slice tomatoes and half the sauce on top and bake in a 350 ° oven for 1 hour and 10 minutes
- When meatloaf is finished take it out of the loaf pan and tin foil and place on a serving platter cut a in slices and top with the rest of sauce if you like ( be careful while removing from tin the fat dripping its very hot ) serve with your favorite sides !
Change your everyday meatloaf up with different seasoning or herb blends or use. Meatloaf is a classic dish, but if you're trying to limit the carbs it doesn't mean it's off the menu. Nothing says classic comfort like Ina Garten's Meatloaf recipe from Barefoot Contessa on Food Network. Nothing says comfort food quite like a homemade meatloaf. Our round-up of stellar recipes will help you make this all-American classic the star of any dinner plate.
So that’s going to wrap it up for this special food meatloaf recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
