Meat pie
Meat pie

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, meat pie. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!

Meat pie is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Meat pie is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook meat pie using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Meat pie:
  1. Make ready 2 and half cups of flour
  2. Take 2 tbspn butter
  3. Get Pinch salt
  4. Make ready 1 tspn baking powder
  5. Take For the fillings;
  6. Prepare Minced meat
  7. Get Black pepper
  8. Make ready Bonnet pepper
  9. Make ready Onions
  10. Get cubes Stock
  11. Prepare Curry powder
  12. Take Potatoes

Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat Pie Recipe. Смотреть позже. Поделиться. These useful spices can be used to cook so many different meals! See more ideas about Meat pie, French meat pie, Recipes.

Instructions to make Meat pie:
  1. Mix the flour,baking powderand salt,add the butter and continue mixing until well combined then add water little at a time to form a workable dough then cover and allow for abt ten minutes
  2. Peel and dice the potatoes into small cubes then boil them,do not over boil,n an oil heated pan, add the onions and grinded bonnet pepper,stir fry for about 2 mins then put in the minced meat and continue stiring,add the black pepper, seasonings and spices,boiled potatoes and a little water,cover and allow until the water is absorbed
  3. Flatten the dough to get a round shape(you can use an object)add the fillings and cover,use a fork to seal the edges by pressing on them,preheat the oven,egg wash and bake

Tourtière, also known as pork or meat pie, is a traditional French-Canadian pie made from ground meat, onions, savory seasonings, and. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old.

So that is going to wrap this up with this exceptional food meat pie recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!