Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, kari's meatloaf. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Kari's Meatloaf is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Kari's Meatloaf is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have kari's meatloaf using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kari's Meatloaf:
- Prepare 2 lbs ground beef
- Make ready 1 egg
- Take 1 cup crushed saltine crackers
- Take 2 stalks celery; sliced
- Prepare 1/2 green bell pepper; diced
- Get 1/2 yellow onion; minced
- Take 2 tbsp Worchestershire sauce
- Get 2 tsp ground cumin
- Take to taste salt & pepper
- Make ready 2 tbsp garlic powder
- Get 1 cup ketchup
Instructions to make Kari's Meatloaf:
- Preheat oven to 350°.
- In a large bowl mix beef, cracker crumbs, egg, seasonings, celery, onion & bell pepper with your hands. Mix together thoroughly.
- Now pat mixture into a non-stick large loaf pan. Like the picture below & make sure you pat evenly in pan.
- Place loaf pan in oven on a small cookie sheet (just incase any grease pours over, the cookie sheet will catch it). Bake for an hour and a half.
- Remove meatloaf from oven, drain any grease & evenly spread ketchup on the top. Once cooled, slice & serve.
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