Fool Proof Meatloaf
Fool Proof Meatloaf

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, fool proof meatloaf. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Fool Proof Meatloaf is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Fool Proof Meatloaf is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have fool proof meatloaf using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fool Proof Meatloaf:
  1. Make ready for the meatloaf
  2. Prepare 2.5 lbs ground beef
  3. Get 1 cup bread crumbs
  4. Get 1 cup milk
  5. Make ready 2 eggs
  6. Prepare 1/2 tsp garlic powder
  7. Prepare 1 tsp onion powder
  8. Prepare 1 tsp salt
  9. Make ready for the sauce
  10. Take 1/2 cup ketchup
  11. Make ready 2 tbs yellow mustard
  12. Take 2 tbs brown sugar
Steps to make Fool Proof Meatloaf:
  1. Preheat oven to 350°F. In a large bowl mix all ingredients for the meatloaf until well combined. It really works best to get in there with your (clean) hands and squish it all together for even distribution.
  2. Form meatloaf mixture into a loaf shape in bowl and turn out into a 2 quart casserole dish. Place in oven, bake uncovered 45 minutes.
  3. When time is up, remove meatloaf from oven, mix together sauce ingredients and spread evenly over the top of the meatloaf. Return to the oven. Bake 15 minutes more. When done let rest 10 minutes, slice and enjoy!

So that’s going to wrap this up for this exceptional food fool proof meatloaf recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!