Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mouthwatering meatloaf. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Mouthwatering Meatloaf is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Mouthwatering Meatloaf is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have mouthwatering meatloaf using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Mouthwatering Meatloaf:
- Prepare 1 lb ground beef
- Take 1 lb ground sausage (I use Johnsonville italian)
- Get 1 cup Italian breadcrumbs
- Make ready 2 cup shredded chedder cheese
- Take 2 large eggs
- Get 1 packages onion soup mix
- Get 1 onion, chopped
- Make ready gravy
- Prepare 2 envelope brown gravy
- Take 2 cup water
Steps to make Mouthwatering Meatloaf:
- Combine ground beef, sausage, onion, soup mix, eggs, and breadcrumbs in a bowl.
- Add shredded cheese and mix together.
- Spray a shallow baking dish with non-stick spray.
- Form mixture into an oval in pan.
- Cover with foil and bake at 350°F for 45 minutes.
- Remove foil and continue baking for another 10-15 minutes as necessary.
- Remove and let cool 10 minutes.
- Slice into thick pieces and add to your mashed potatoes.
- Make gravy as directed. Pour over and enjoy!
So that’s going to wrap it up with this exceptional food mouthwatering meatloaf recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
