Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, messy meatloaf. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Messy Meatloaf is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Messy Meatloaf is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have messy meatloaf using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Messy Meatloaf:
- Make ready 1 lb Pasture Raised Ground Beef
- Get 1 each Egg
- Take 1/2 large Red Onion
- Prepare 3 clove Roasted Garlic
- Get 3 tbsp Mustard
- Make ready 1/2 can Tomato Puree
- Prepare 1 tsp Salt
- Prepare 1 tsp Pepper
- Take 1/2 cup Red Wine
- Take 1 tbsp Worcestershire sauce
- Make ready 2 tbsp olive oil
Steps to make Messy Meatloaf:
- I prefer pasture raised 85/15 or 90/10 beef. Started with 1 lb defrosted in a bowl
- roast garlic ahead, sautee onion in olive oil. Add to egg and all other items (without mustard or wine) in bottom of bowl. Blend well without beef first.
- Once ingredents are blended, mix in meat. Now add wine and mustard and mix again. Make sure all meat is mixed well with seasoning. I used a fork to make sure it's shredded and blended. Now add to pan in loaf
- Bake at 325°F for 25 min, I basted twice during baking. - - I call this messy because i don't use breadcrumbs and it falls apart easier.
So that’s going to wrap this up with this special food messy meatloaf recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
