Salt & Pepper Crusted Pork Loin
Salt & Pepper Crusted Pork Loin

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, salt & pepper crusted pork loin. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Salt & Pepper Crusted Pork Loin is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Salt & Pepper Crusted Pork Loin is something which I’ve loved my entire life. They are nice and they look wonderful.

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To begin with this particular recipe, we have to first prepare a few components. You can have salt & pepper crusted pork loin using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Salt & Pepper Crusted Pork Loin:
  1. Prepare 1 pork loin
  2. Get Kosher salt
  3. Get Course black pepper
  4. Take 3 garlic cloves(chopped)
  5. Get Water
  6. Make ready Sm. Yellow onion (chopped)

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Steps to make Salt & Pepper Crusted Pork Loin:
  1. Rinse the roast then, rub salt and, pepper all over, add a little water and, add garlic and, onion
  2. In a 350 degrees preheated oven add, roast cook for about 1- 2 hours cooking times may vary.

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So that’s going to wrap it up for this special food salt & pepper crusted pork loin recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!